About
With great attention to detail, each room was designed for after its own theme and created with a strong color appearance an individual and harmonious ambience. A mix of new and antique furniture adds Italian flair and for a pleasant atmosphere. The hosts exude "Calore" heat and warmth. Tip: Be sure the recommendations of (kitchen) Chef Vito try! He always has an open ear for special wishes of its guests. The cooking style is minimalist, the issue of quality there's no compromise! Vito strives to provide its fresh and seasonal raw materials. Fresh ingredients and herbs are distinguished from the taste of his dishes. From the kitchen: Pasta Fresca in different variations (pasta is not the same pasta) Pizza, with original Italian character Grill specialties, salads and vegetarian dishes Fresh fish and seafood especially on weekends Daily changing menu card Seasonal weekly menu, daily recommendation of the kitchen From the cellar: In the basement only wines that were personally selected small Italian winemakers come. From well-drinkable local wines go up to high-profile, strong Red and more. Let us advise you and be surprised by the selection!
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