About
Gutleben Hofschank represents a unique farm-to-table concept in Tyrol, offering high-quality natural products in a unique and welcoming locality with astonishing views. The culinary specialties are hand- and homemade on the family farm: Apple and grape juice, cider and several spirits can be enjoyed in combination with cold-cuts of meats, cheeses and spreads, served with freshly baked bread. Open in April-May-June and September-October-November, Friday 4pm-10pm and Sunday 1pm-6pm. For groups we also open outside our regular hours, please make a reservation.
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