About
In September 2016 the Ludwig & Adele collective moved into what used to be the market office on the Yppenplatz. Energized by the local market, and grounded in the peasant cooking traditions of our earlier home in Vorarlberg, we are also inspired by the many and various cuisines of Italy. That's what makes us special: variety! We are a small restaurant serving simple meals in a modest setting. The kitchen bakes fresh fociaccia bread daily, with a special range of delicious toppings. If you'd rather eat while strolling around the square, take a fociaccia away. Or visit Ludwig & Adele for a relaxed breakfast on Fridays or Saturdays.
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