About
We are a typical Swiss restaurant in the heart of Vienna located in the eight district. The two owners Kathrin and Markus Gubler serve food they know from there own childhood according to the recipes from their grandmothers. Dishes like Swiss cheese fondue, "Zurich Geschnetzeltes" (Chunks of Calf Meet in a creamy white Wine Sauce with Hash Brown), "Riz Casimir" (Rice with Poultry Served with Curry Sauce and decorated with Banana), "Jausenplatte" (Selection of Swiss Cheeses, "Mostbrckli" (Salted-, Smoked and Air-Dried Beef), Sausage, garnished with Butter and Bread and much more. Another highlight are the salty and sweet cakes, which are daily freshly baked. The appearance of the restaurant is cozy and homely. Our guests should feel like at home among friends. The furniture was lovingly collected by hand individually.
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