About
Brasserie Chez Lon Gerpinnes The story begins in 1867 and under the leadership of Leon Vanlancker. In 120 years of existence, Chez Lon welcomed all the personalities of the cultural, political and financial world. Even the royal family tasted its mussel recipes! Lobster, fish, meat ... the menu does not stop at its specialty! With nearly 70 restaurants in France and Belgium, including 9 in Paris and Brussels, the brand has preserved the soul of its original gastronomy to become a reference in the traditional Belgian brewery cuisine. Welcome Chez Lon to Gerpinnes
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