About
The restaurant is part of good natural food options in Salvador since 1987. Over these 31 years, due to increased demand for healthy foods, there was the need for improvement. Some changes in designs and structural were made, making the environment more beautiful and more comfortable. The food in the restaurant Ramma Salvador inaugurated a new concept of baiana's food. Healthy, made with the finest ingredients from the market and, therefore, presenting the best quality, has been chosen as an alternative to big events: tasteful and awareness about how good nutrition can influence other sectors of life.
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