About
Joy's dishes mix the recipes of her grandmother's mother and a flawless contemporary flair that combined her experience of more than 25 years. But do not expect just that. Restless, curious and eager for new flavors and experiences, many surprises are still in the "oven" and will be released soon. At the moment, Enjoy Gastronomy presents its buffet per kilo, from Monday to Friday, during lunch ho
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