About
Restaurant with this view and flavor on the island, only Pimenta! We hear this exclamation every day at lunch and dinner. The view is truly stunning, day and night, and perfect as a setting for your beach meals. The a la carte menu with over 80 choices between meat, fish, pasta and vegetarian and our daily dishes, with the menu that changes every day, makes Ilhabela's Pimenta de Cheiro Restaurant the most visited, beloved and exclaimed of the island . Beans with rice is almost religious on the Brazilian table. No matter how many times we visit haute cuisine, we always return for this combination. And on the beach, the dish made with fish, meat or chicken, farofa and a salad becomes the perfect dish. With this in mind, partners Carlo Soares and Djane Vitoriano inaugurated the Pimenta de Cheiro Restaurant in the summer of 2014 and immediately became one of Ilhabela's most visited spots.
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