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I have had a amazing meal at this restaurant. The crusted seabass was to be cherished as it was the best I have had.The communication is still a probl…
Dips Naik
Due Cuochi
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Entre tantas opções no Itaim, o Due Cuochi se destaca pelo seu cardápio de massas repleto de combinações inusitadas e saborosas apesar de não dispensa…
Ludmila Tavares Credie
Due Cuochi
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Due Cuochi is open for Fine Dining. Due Cuochi serves Italian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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2 Reviews on “Due Cuochi”
I have had a amazing meal at this restaurant. The crusted seabass was to be cherished as it was the best I have had.The communication is still a problem as the pasta was Al dente and a bit hard to chew.Brazilian multi culturism is very much to be appreciated as it has a wonderful combination of migrants that have brought there own beauty to Sao Paulo. It’s my last lunch in SP and I have returned to the restaurant. The food is fantastic and it deserves a much better rating then previous visit.I would highly recommend this listing and suggest that you try the set menu.The choices are excellent. I had a salad starter with a fillet as main served with risotto and a creme caramel as dessert. Absolutely delighted with the food.
Entre tantas opções no Itaim, o Due Cuochi se destaca pelo seu cardápio de massas repleto de combinações inusitadas e saborosas apesar de não dispensar as receitas italianas tradicionais. Não dispense o couvert. Os deliciosos pães abrem o apetite com o pesto de azeitona e a sardela de acompanhamento. Os pratos custam em média entre 50 e 60 reais, valor bem pago se colocarmos na balança o atendimento exemplar e o ambiente convidativo. Para o fã de comida italiana, é uma garantia de um belo almoço ou jantar. A apresentação dos pratos faz com que nossas mãos corram para o celular para tirar uma foto. Cada um mais lindo do que o outro. Recomendo!