Latest Reviews
-
Dined here twice. While the food was decent the venue wasnt very clean. - The bathrooms in particular were disgusting both times. Thats very telling o…
CorieApple
Sweet Mango
-
I ordered the tofu and vegetable vermicelli. Large pieces of deep fried tofu which was nice but there was sauted mushrooms in there as well... which j…
JennaW
Sweet Mango
-
I have to eat Gluten-free and their menu has a very nice selection of GF items. All our party were happy with their food. Soups, vermicelli bowls and …
Maureen S
Sweet Mango
About
Sweet Mango serves Thai, Vietnamese and Fusion. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
wifiReviews
Leave a Review
You must be logged in to post a comment.
9 Reviews on “Sweet Mango”
I have to eat Gluten-free and their menu has a very nice selection of GF items. All our party were happy with their food. Soups, vermicelli bowls and currys were all good and so were the desserts.
3 of us came here on a weekday night and out of about 25 tables 10 were filled, a good sign.The food came promptly and smelled delicious, BUT after eating a few bites and establishing that it lacked in some serious flavor we knew we’d never come back here. I ordered the coconut seafood thai soup: no noodles or rice (I ordered some one the side), a few bamboo shoots, 3 shrimp, a scallop cut in half, and 3 squid…$17.50.The peanut thai soup was very watery and my friend finished it too promptly, aka there wasnt enough of it; salad rolls were mediocre. Overall, not satisfied.
Pretty nice and decent place. Friendly staffs and meal are quick once you ordered. It gets busier during lunch time. Ordered the banana milk shake and its great for a hot day to cool off.
I liked the food and the service, I ordered the lemongrass prawns with mixed vegetables, extra spicy. The portion was a bit small but once I seasoned it with some soy sauce and hot sauce (not spicy enough for me), it was better but not bigger. Usually I take a half portion home but there wasn’t enough for that. The biggest problem I had was cleanliness in the dining area. As the young server, who was lovely by the way, walked by with people to seat, dust motes from the fixtures and decorations would float by us and land wherever, including our food, presumably. It was so pronounced that we thought it could have been insects at times. A few buckets of soapy water and some dedicated, detailed, cleaning time would make this place a more attractive place to dine. Better yet, get rid of the fake vines and faux trellis for a cleaner look. Then turn up the lights, cook bigger portions and enjoy your increase in customers!
Very mixed opinions. I stopped by on a Wednesday afternoon with a friend since we had heard good reviews about this place. I had many mixed feelings after finishing my meal and leaving:The good:- The Pad Thai was delicious (except the chicken, see below). Just the right amount of food and flavour.- The Sizzling Red Curry Coconut Tofu was sweet and not too spicy, and was very enjoyableThe bad:- Service was infrequent and my water never got refilled once (even when we were one of two tables in the entire restaurant!)- The Crispy Thai Prawns were vastly overpriced and not worth it ($14.95 for 10 pieces), it tasted more like deep fried prawns than anything else- The chicken from the Pad Thai was very dry (my friend and I agreed it was like what you’d find at Thai Express)- The coconut rice was not worth it. It’s only $0.50 more expensive than the regular rice, but it lacked flavour and I was disappointed in it.All in all, I had higher expectations of this restaurant from friends. I’d rather stick with Viphalay, not really recommended.
Don’t bother. Tired decor too busy waitress. Overcooked chicken. Blah.
Worst food in over a decade. Recently I made the huge mistake of stopping in at Sweet Mango, based on a review I had heard. I ordered deep fried prawns and a bowl of vermicelli noodles with beef and chicken. It was hands down the worst food that I have been served in years. The fat that the prawns had been friend in tasted very old and very over-used. The meat in the vermicelli bowl was unrecognizable. It was seriously bad. One prawn and two mouthfuls of the other dish was all I ate. The rest went into the garbage. At least I hope it did.The floors of this restaurant are covered by a filthy looking carpet. The entire restaurant appeared filthy as well. I will never set foot in the restaurant again.