About
The Downstream was recreated in 2008 by local owner Sotirios Korogonas as a concept for a modern restaurant & lounge that retains Jasper's mountain town spirit and casual feel. Chef David Gomez masterfully delivers Jasper's best homemade meals using only the freshest ingredients. His attention to detail and passion for excellence is defined by the superior reputation his menu and our staff have earned amongst our loyal customers. Shawn Routledge and our service team ARE dedicated to ensuring a superior experience by providing our customers with a truly comfortable atmosphere in the most personal public room in Jasper. Together we have created a menu that is the best dollar for dollar value in the park.
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