Toi Shan
Latest Reviews
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The spring rolls smelled and tasted bad. I had to spit it out. I've been in the restaurant and the food was decent. This time I had my food delivered.…
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Ranks up there with the worst Chinese food I've ever had. I guess the reviewers don't leave their area much to rate this so high. Awful sauces and ove…
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Always good and tasty. A bit pricey for delivery but you get what you pay for. Great service when you eat in the restaurant. Great hot pots.…
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Toi Shan serves Chinese. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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6 Reviews on “Toi Shan”
The spring rolls smelled and tasted bad. I had to spit it out. I’ve been in the restaurant and the food was decent. This time I had my food delivered. Never again. The noodles were dry. No taste. My regular place is Hot Wok Cafe but they’re closed for holidays. Very disappointed sadly. Never again.
Ranks up there with the worst Chinese food I’ve ever had. I guess the reviewers don’t leave their area much to rate this so high. Awful sauces and over used and to much oil. Not my choice for Chinese food.
Always good and tasty. A bit pricey for delivery but you get what you pay for. Great service when you eat in the restaurant. Great hot pots.
Satiates the hunger pangs. Went to Toi Shan after getting the oil changed at Mr. Lube – which is perfect as both businesses are neighbours and close by. It was close to 6 pm, and while not busy it was bustling.I decided to order the dinner for one, fried rice, ginger beef, sweet and sour chicken, wonton soup, spring roll, and fortune cookies. Food service is incredibly fast, not long after I had sat down, my order was ready to go. This makes me wonder : did they use the leftovers from the buffet to fill the order ? Nevertheless, despite the 15+ min drive home, the food was still hot.What I liked most was the food wasn’t overly salty – perhaps slightly bland but I feel that is a good thing. The soup for the wontons (5 wontons) was tasty, the fried rice was good but could’ve used some more ‘fillings’ like shrimp, bbq pork, … I enjoyed the ginger beef but it was more on the soggy side (this goes for the sweet and sour chicken), however the 15+ min drive home may have contributed greatly to the sogginess.The spring roll is vegan, but the wrapping nice was and crispy – I should note that it had a deeper darker golden brown look, perhaps overcooked or dirty oil.The food overall was decent, it filled the hunger pangs. Going in I expected this to be another ‘run of the mill’ western chinese food eatery, and to some extent it is, on the other hand the menu also stated it had peking duck, and not very many western chinese places I know of serve up peking duck.Next time I’m at Mr. Lube getting the oil changed, I may pop by for either dinner or supper.
Weak. Lunch Buff is always busy. But the food taste like it was made of saw-dust
Too expensive. We ate our last meal this evening from Toi Shan. Recent price hikes (removal of cash payment discount as of Sept/14 on orders <$40.00) puts our usual basic three course order at just shy of the $40.00 mark with tax. Too much given all the other options within same driving range in the west end.