Latest Reviews
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Really good macaroons. Nice fillings and not too sweet, large selection of flavours, some unusual flavours. The fruit flavoured ones taste fresh and t…
Sadie
Bon Macaron Patisserie
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I think I've found my new favourite macaron place in BC (sorry Thierry)! I just adore the mix of savoury and sweet, and Bon Macaron does it very well.…
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This macaron shop is awesome. They have such imaginative flavour combinations and so many different kinds to choose from. Never been disappointed!…
Alana Fediuk
Bon Macaron Patisserie
About
Bon Macaron Patisserie is open for Bakery. Bon Macaron Patisserie serves Desserts and French dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Bon Macaron Patisserie”
This macaron shop is awesome. They have such imaginative flavour combinations and so many different kinds to choose from. Never been disappointed!
The nicest macarons I have ever had! I always stop by when I’m downtown to try new flavours; my favourite is definitely the popular salted caramel! They also sell salted caramel spread and marshmallows, and those are amazing as well. Definitely visit if you have the time.
i love this place, i always go pick up a dozen when i need a treat. great staff here as well. cute little place to pick up authentic French macaron’s
Tres bien!. I LOVE these macarons! The variety of flavours is amazing and they are all wonderfully delicious! I tried the goat cheese and fig macaron this weekend and was astonished at the flavour. Well done!
Very cool French guys, I like their business model, and they know what they are doing. Unfortunately I do not like these. I tried a variety and didn’t particularly care for any of them. But this is a personal taste budded opinion.I respect the art.
Love it. They have different flavors every time I go there.Not too sweet and maybe that’s one of the reason why I really love them (the desserts here are usually too sweet)Anyway, must have a try!
A perfect a treat! This is truly an exception to the mediocrity and lackluster that plagues the Victoria food scene. Try the lavender, mimosa, and, if you’re adventurous, the blue (cheese) pear. Yum!