Latest Reviews
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I decided to try this place after a subpar experience at a Chineese restaurant a few blocks away. Looked at the menu provided on here and at the resta…
TBear
Bamboo Palace
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Overall I felt the visit here was good. Upon walking in the staff were cheerful, welcoming, and attentive. The seating area was tidy and comfortable w…
Michael Friesen
Bamboo Palace
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I've heard a lot of hype with dragon's fort only to be disappointed. So I searched around and came across this place! The food here is definitely top …
Alfred Cooper
Bamboo Palace
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Bamboo Palace serves Asian and Chinese. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Bamboo Palace”
I decided to try this place after a subpar experience at a Chineese restaurant a few blocks away. Looked at the menu provided on here and at the restaurant, the prices increased from on here to their in house menu. Ok cost of inflation. I ordered the #2 combo dinner and the husband ordered the #5 combo dinner. So the dinners came with wonton soup. It was very yummy, very flavourful and probably the best I have had. So my dinner came with sweet and sour pork, chicken chow mein and deep fried prawns. The chicken in the chow mein was deli chicken meat sliced from a slicer vs sm. chicken chunks (pls see my picture). The sweet and sour sauce was too ketchup heavy, it needs more balance/zen. The prawns looked like they were starved to death or anorexic. They were way to small/thin for prawns. The husband had sweet and sour pork, pork fried rice and almond chicken. The chicken was not dry at all. The pork in the rice had an aluminum flavour to it. Sweet and sour pork was good and not dry, the only downer for it was what I mentioned above. Would try them again to see if they can redeem themselves.
Overall I felt the visit here was good. Upon walking in the staff were cheerful, welcoming, and attentive. The seating area was tidy and comfortable with a cozy light level. I ordered the custom meal for one with Fried Rice, Sweet and Sour pork, and Almond Chicken. The Fried Rice was the perfect texture with a nice mix of seasoning. The pork was tender but it was heavy on the sauce which had a hint of Ketchup in it. The Almond Chicken was a bit high on salt but you could still taste the chicken through the batter which was crunchy without being dry. I sampled my wifes Chicken Chow-mien and shrimp. The Chicken was deli meat which kind of turned me off of itZ, but the Cabbage Noodles were very nice. The batter on the shrimp was a bit thick and overpowered the flavour of the shrimp.
I’ve heard a lot of hype with dragon’s fort only to be disappointed. So I searched around and came across this place! The food here is definitely top notch, maybe even the best chinese cuisine in town.