Pink Peppercorn Seafood House

Latest Reviews


  • Amazing service from the servers! Made sure our glasses were never empty and just knew the perfect timing to check up on our party about the food. The…

  • This is definitely a hidden gem in East Vancouver, the chef used to work at the Cannery that closed down several years ago. For the quality of the foo…

  • 3.7/5 like a hidden gem. The Salmon Wilmington is a must try dish(usually takes up to 30mins to take, but worth the wait). I also had the lobster soup…


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Pink Peppercorn Seafood House is open for Casual Dining. Pink Peppercorn Seafood House serves Seafood dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!

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Reviews

8 Reviews on “Pink Peppercorn Seafood House”

Excellent
4.6
8 reviews
  • Jelizatin Eats

    This is definitely a hidden gem in East Vancouver, the chef used to work at the Cannery that closed down several years ago. For the quality of the food and the amount of food, the prices are very reasonable. You will be served with the famous lobster oil with balsamic vinegar and some bread, so good. When we go, we always call ahead and pre-order the lobster thermidor. This actually isn’t on their menu, and they only have a few lobsters each night, so once they are gone they are gone! We’ve had a couple of other dishes, including the ahi tuna crust and catfish. These paled in comparison to the lobster. If you have not been before, we recommend calling ahead and pre-ordering the lobster! We have also tried their tiramisu, which was okay, but would not order again.

  • Helinpo

    3.7/5 like a hidden gem. The Salmon Wilmington is a must try dish(usually takes up to 30mins to take, but worth the wait). I also had the lobster soup,!- bit salty for my taste, but it wasn’t bad at all.

  • Marv Wang

    came here for my dinner, one of the last few dinner, i think it’ve been quite an adventure in vancouver, trying from all sorts of restaurants and some were good and some were a little bit less the preferable, but overall it’ve been good, this location was recommended from my friend, and definitely was a good pick, i trust their recommendation all the time. and being in a big group, i have to reserve first 1 week in advance, and yes the place was packed during dinner time, reservation is needed.for the food is incredible. i had lobster bisque and salmon, definitely didn’t dissapoint me, the richness of the lobster and silky as it can be, definitely worth waiting and the anticpation of the aroma.for my main i can’t remember what i had, but i just remember the whole experience was one of the best dinner i had for quite some time. price wise for the money that you’re paying the food is definitely worth it. i would definitely recommend the restaurant. overall the service was excellent and the food was better than good (it exceeds my high expectation) so overall definitely will recommend mangkr.wordpress.com

  • Imkoonta

    I’m not sure how to even articulate this. There are no words. It was one of the most amazing and memorable seafood dinners I’ve had. The restaurant uses the freshest ingredients as the calamari was tender beyond imagination and the seafood in my linguine was plentiful and succulent. A must return and highly HIGHLY recommended. Tip : make reservations and if you’re not famished share an appy and get 2 entres as the portions are generous. Gawd I love this place. The service is wonderful also.

  • John Brodeur

    My wife and I had a great experience at Pink Peppercorn! The nautical atmosphere was quaint and unexpected, the service was absolutely amazing and the food was second to none!! I started with a Lobster Bisque, I was so excited I forgot to take a picture to share. Then, both my wife and I had the Salmon Wellington…WOW!!! Part way through the meal the chef came out to see that we were happy with our meals and to just have a chill conversation with us. Here’s what I would have changed: NOTHING

  • Ally

    Pink Peppercorn was such a little hidden gem. It’s looks very unassuming from the outside and is tucked away in a neighbourhood where you wouldn’t expect something that leans more towards fine dining. The service was really great, and the portions were enormous! We decided to share a couple appetizers and a main course between two, and they actually split everything into two portions (which were so big they felt like a whole one). Would recommend this to anyone looking for a good seafood place as they have quite a wide selection. My favourite was the lobster bisque as it was so full of flavour!

  • Kimmysomefood

    I LOVE THIS PLACE! Everything is very flavourful and filling. Everyone was very satisfied! Their restaurant is very home-y and the service was just lovely!

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+1 (604) 569-3626

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1485 Kingsway, Vancouver, BC 5N

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