Latest Reviews
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Good poutines! I prefer the rapee! Big piece for just $6 bucks! Where can you eat for $6 bucks! :D Could use a bit better ''ambiance''. Put a bit of m…
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We chose traditional Acadian food for our special even. Fed 20 people for $150 with tonneau of food. Everything was amazing! Poutine, rappee and frico…
FEM1966
Chez Memere Poutine & Rapee Inc
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We chose traditional Acadian food for our special even. Fed 20 people for $150 with tonneau of food. Everything was amazing! Poutine, rappee and frico…
FEM1966
Chez Memere Poutine & Rapee Inc
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Chez Memere Poutine & Rapee Inc is open for Lunch and Dinner. Chez Memere Poutine & Rapee Inc serves Canadian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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6 Reviews on “Chez Memere Poutine & Rapee Inc”
Good poutines! I prefer the rapee! Big piece for just $6 bucks! Where can you eat for $6 bucks! 😀 Could use a bit better ”ambiance”. Put a bit of music as there is zero ambiance in that place.
We chose traditional Acadian food for our special even. Fed 20 people for $150 with tonneau of food. Everything was amazing! Poutine, rappee and fricot with homemade rolls. And perfectly eco-friendly. We took our own pots! Zero waste!
We chose traditional Acadian food for our special even. Fed 20 people for $150 with tonneau of food. Everything was amazing! Poutine, rappee and fricot with homemade rolls. And perfectly eco-friendly. We took our own pots! Zero waste!
I stopped there with my mother and sister for some fricot. It was really good but very hot. The buns are really good too and warm. I would have liked to try les pettes de soeur but no place for it.
OMG Acadian food heaven. I eat everything they make. The poutine I need once a week, rapee regularly and sad because they no longer make crepe rapee. Inexpensive and homey. Love the staff. They don’t know it yet but they are catering our August wedding!
Recommend take out and bring your own pot (about the size you would use to cook potatoes for a family). Quick and easy way to taste a true Acadian specialty dish. Typically served with brown or white sugar.