La Capannina Restaurant
Latest Reviews
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Had the mussels, seafood bisque, escargot and creme brle. Soup was very salty, as were the mussels. They were both still tasty, but I would hope that …
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The girlfriend and I go here all the time. Everyone is super friendly and willing to accommodate your experience. We love their mussels. Actually I wo…
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Bad service. 7 girls went to this place for christmas dinner , we were having a good time just laughing and talking then the manager came over and tol…
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La Capannina Restaurant is open for Casual Dining. La Capannina Restaurant serves Italian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “La Capannina Restaurant”
Great authentic Italian food and great service. In town from Winnipeg, Eat local and support these independent resturants. Sick of the overpriced glammed up chains.
Great food that’s priced right. Friendly staff. The tenderloin is amazing!
Fantastic food. Just enjoyed a wonderful dinner function with 22 adults. Massimo (the chef) was wonderful in helping plan the menu and it went beautifully. From antipasto to pasta to the main meal not one person had anything negative to say about the quality or portion of food. We had pasta alla vodka (amazing)’ pollo al tartufo nero, veal marsala, 5oz beef tenderloin (cooked to perfection), broiled shrimp and all were delicious….this place is a must try. We were not disappointed with this hidden tucked away place.Give it a try and I don’t think you’ll disappointed.Buon appetite!
It was refreshing to return here after a long absence and experience their well-polished service and culinary expertise again. A few changes have taken place over the past few years, all improvements, and the food seems to have become more refined as the years passed.Some menu items stand out as our particular personal favourites. The Mussels Marinara cooked in their distinctive spicy marinara sauce shouldn’t be missed. The Caesar Salad pays tribute to the original Caesar with just enough garlic and anchovy to earn the title. Their ever-changing Pasta Trio Special that is always available, though not on the menu, is an excellent introduction to their repertoire for Capannina newcomers. The linguine with fresh clams is our personal standard for this item. Fresh seafood is a particular strength here too and often my choice.
The worst meal we ever had. Veal was smothered in cheese wiz sauce. It tasted worse than it looked. The other reviews must be from family or owners.
Before going to the Rose Theatre. A nice little place, tucked away off George St N. If there is a show that night at the Rose Theatre, you should make a reservation if you want a seat at this popular location. It’s good Italian food. We didn’t have a lot of time before our show so we went simple and tried the gnocchi in a cream sauce as well as and the tiger shrimp with a side of spaghetti. Both were delicious with nice size portions. The meal came with bread. We hadn’t made a reservation but were lucky that they made a spot for us in the back, which appeared to be a small event room. They were attentive and quick to bring us our bill when we asked. I appreciated that the waiter explained the manicotti would take extra time to prepare before letting me order it, since he knew we were limited on time. I liked this restaurant and will go again when I have more time to try one the appetizers which sounded really good.
Great!. Had the pleasure of dining here a few nights ago. The service was stellar – not to intrusive but very attentive.Cozy dining area. Seafood Bisque – tasty, hot and perfectly spiced with plenty of shrimp. They even split one portion for me and my friend to share. Mushroom Starter – don’t remember the exact name but it was mushrooms with butter and garlic topped with shrimp and scallops – served straight from the oven piping hot! Delicioius!! Sopped up all the dressing with their home made bread :)I had the Seafood Fettucine – basically just shrimp in a creamy rose sauce. Excellent portion size, flavourful and pasta perfectly al-dente.Chicken Parm & Penne pasta with rose sauce – huge portions of both chicken and pasta. The pasta was delicious but I felt the parm was average.Finished with the Creme Brule – sugary lip and vanilla creme, not the smoothest texture but great flavour. Overall the meal was delicious and worth the expense – check this out for a cozy, romantic & not to mention delicious, meal 😀