Latest Reviews
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Horrible experience. I came here based on a recommendation from a friend, so I decided to come here with a group of friends. We sat down and ordered. …
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I had the Korean handmade noodle spicy seafood soup and it was delicious. Very savoury broth with mussel, shrimps, cuttlefish, cabbage. Very satisfyin…
Firecracker
Man Doo Hyang
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LOVE this place! Their soondaegukbab is great and worth the price. Just one other dish I've had had chewy meat that I did not enjoy... Overall, costs …
Fei
Man Doo Hyang
About
Man Doo Hyang is open for Casual Dining. Man Doo Hyang serves Korean and Asian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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7 Reviews on “Man Doo Hyang”
Horrible experience. I came here based on a recommendation from a friend, so I decided to come here with a group of friends. We sat down and ordered. Waited for an hour; no one came to provide us with the side dishes. The table beside us, whom came later and ordered later, got their side dishes before us. Once we finished, we rang several times for the server to provide us with the bill. They came a few times, but never provided us with the bill. After waiting for at least half an hour, we were fed up and walked towards the counter to pay. The lady was unapologetic; rather she was rude and grumbling at us. Never have I been this dissatisfied with customer service. While the dishes that we ordered were all right, the service was dismal and disappointing. Will not come back a second time.
I had the Korean handmade noodle spicy seafood soup and it was delicious. Very savoury broth with mussel, shrimps, cuttlefish, cabbage. Very satisfying and copious.
LOVE this place! Their soondaegukbab is great and worth the price. Just one other dish I’ve had had chewy meat that I did not enjoy… Overall, costs are reasonable and fast service. Would definitely return!
I thoroughly enjoyed my meal and experience here at Man Doo Huang today! The four of us ordered a spicy seafood noodle, a handmade noodle in need broth with dumplings, and two orders of beef broth soup with ox tendon. They were all utterly delicious! The seafood soup had a distinct, delicious taste to it (should be that they added squid when making the soup) and the ox tendon soup was thick and hearty, filled with tendons. The only complaint my mother and sister had about the dish was that it could’ve been improved with the addition of some meat. My beef noodles were hearty and filling – I couldn’t even finish the whole bowl! The dumplings were HUGE, filled with pork and the spices of kimchi. We found the service fantastic as well. Will definitely return!
Authentic Korean Place!. We had come here on a Sunday evening for dinner with a group of friends. When we walked-in, we noticed that were was seating with tables and chairs on one side, while on the other side, there was an area with floor seating. We had never seen that in a restaurant before therefore, we were quite surprised to see that upon our arrival. We were shown to a table on the left-side of the restaurant, which had a button on the table which we were able to press if we needed any assistance. When we sat down, we were given menus, which were nicely decorated in silver wrapping. The menu was quite large, with a lot of menu items written down inside. It was great that some of the items had pictures as we weren’t sure what they were since we weren’t able to read in Korean (some were not written in English). I settled on the Fried Pork Katsu, which came with a side order of coleslaw with dressing, along with a large scoop of rice. We then all provided our menu items to the waitress, who then took away our menus after we had ordered.After about one minute, the various Kimchi dishes were brought out for our enjoyment. There were about three different dishes, which tasted quite delicious. However, the chopsticks were quite slippery, making it difficult to pick up the food items well without them dropping. After we had finished the various Kimchi dishes, the items that we had ordered began coming out. The Fried Pork Katsu was quite large, with it already having been sliced up when it was presented to me. It also had some sort of dark sauce sprinkled on it, which made it taste rather delicious. I enjoyed my dish, along with the other dishes which were brought to the table. The other dishes included soup with noodles, beef, and vegetables, with the large bowls being placed on the burner to keep it hot. We found the food to be quite appetizing, with it tasting authentically Korean, as we would have expected coming into this restaurant.After we had finished our meal, we had asked for the bill, which came out to about $82 for the six of us. We were actually overcharged when we had ordered additional noodles for one of the soup dishes however, it was quickly taken-off once the server had realized the mistake. We found the service to be quite prompt, with someone rushing to our side as soon as the button was pressed. However, we didn’t find the servers to be very friendly, only doing the bare minimum as required. All in all, we found the food at this place to be quite food, with everything tasting fresh, with large portions provided for the prices that were paid. The service was adequate however, nothing to rave about. The restaurant itself seemed quite small however, we were comfortable, which was the most important thing. If we feel like having authentic Korean food in the future, we will surely consider this place!
Not Sure What the Big Deal Is.. So after reading the great reviews of this place, I thought I would give it a go. When I got there, I remembered that I was there about 8 years ago and wasn’t all that impressed. I was happy to give it another try, as my tastebuds and appreciation for Korean food may have changed since then. Nope. The food here was mediocre at best. Let us start at the start. The complementary appetizers were skimpy. Three little dishes of Kim Chi, Pickled Turnip, and Marinated Turnip. All cut too large. Every other Korean restaurant I have been to serve at least 5 or 6 different items. For our mains, we ordered the Seafood and Scallion Pancake, Beef with Glass Noodles, and the Spicy Kim Chi Pork Bone Stew. The Pancake was the best tasting out of the three items. Having said that, the texture was a bit too soft, barely cooked on the inside. It would have been better if it was fried just a bit longer to add a little bit of texture on the outside. And for the price, it was over the top expensive at over $15.00! The Glass Noodles were ho-hum at best. We expected much more for the price of just under $14.00. The most disappointing dish was the Pork Bone Stew. Generally, Pork Bone Stew comes in tact on the bone. Their version comes with very little (and I do mean very little) shredded meat off the bone. We actually had to dig around to find little tiny shreds. Terrible for $8.95. So overall, this place does not deserve the ratings that it has been given here. It is extremely expensive for what you are getting. These items with one beer and a soft drink set us back $57.00 tax and tip included. The service was adequate and authentic, but it took us about 15 minutes to be able to wave someone down to get our bill. I have had much better Korean food in Mississauga. I recommend taking a pass.
Real Samgyeopsal!. The food here is great! Each time Ive gone it has tasted how it should. We needed a whole lot of food to fill us up for this night. Luckily I can read Korean and found the Kimchi three layered pork combo ( ). Its in the back of the menu in the combo section, and only in Korean. The combo includes a main dish and 1 bottle of soju or 5 bottles of beer for about $25-$30. The kimchi samgyeopsal would be good for 2-3 people but because we were so hungry we ordered the kimchi stew for $7. We had a lot of kimchi on the table. Its decorated with some paintings, flowers, and large bottles of rice wine (Makgeolli). More than anything, the bottles of rice wine really make me feel like Im in the country side. They are ridiculously large, and remind me of the amount of alcohol the country people drink.