Latest Reviews
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FOOD:We had come here on a Saturday evening for dinner at around 6:45 pm. For our main dishes, I had chosen the Mascarpone & Truffle Ravioli ($19.25),…
Butterflyblue
Del’s Enoteca Pizzeria
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Came across this place in the fall last year and literally thought the food was amazing. The atmosphere was extremely eclectic and everyone was super …
Eat.Love.Eat
Del’s Enoteca Pizzeria
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Excellent food experience with a fantastic customer service from our server Chris and the supervisor Jessie!The new food menu is amazing, Lorenzo is m…
K Dahi
Del’s Enoteca Pizzeria
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Del's Enoteca Pizzeria serves Italian and Pizza. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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8 Reviews on “Del’s Enoteca Pizzeria”
Came across this place in the fall last year and literally thought the food was amazing. The atmosphere was extremely eclectic and everyone was super friendly. Highly recommended if you know good eats!
Excellent food experience with a fantastic customer service from our server Chris and the supervisor Jessie!The new food menu is amazing, Lorenzo is my best pizza from the three I’ve tried. Fresh home bakes bread, and home cured cold cuts.We were celebrating our friends’ anniversary, therefore all of us (8 pax) were served a complimentary drink after our meal, and the celebrated couple walked away by a $40 gift card at any of the Charcoal Group outlets.Food Taste: 5/5Food Presentation: 4.5/5Meal Freshness: 5/5Staff Attitude: 5/5Staff Attentive: 5/5Speed of Service: 5/5Cleanliness: 4.5/5Atmosphere: 4.5/5Value for Money: 5/5Children’s Menu: 5/5
Very poor value and quality control. I had spaghetti nero (pasta with clams and mussels). All of the clams (except 1 I think) were either closed, or completely petrified (dried out and the size of a peanut). I would expect the kitchen to at least examine what goes on a plate before going out of the kitchen. Who serves inedible seafood? My wife had spaghetti Bolognese that was overcooked and nowhere close to an authentic Bolognese sauce. Bread served in terra cotta pots felt a bit kitschy.All in all, I felt the quality control and value was very poor. I would not go back.
Went here recently for New Years Eve and definitely impressed! A little bit confusing since this restaurant is at the basement level of Charcoal. Had the prix fixed 4 course meal and it was more than enough to fill me. Food was delicious! Love the apple cinnamon butter that comes with the bread. Service was exceptional! Manger kept coming around to check up on us and server was joyful even though she was workin on the holiday. Even offered to take a photo for me. Will definitely come back again!
Hands down on both Food & Service. The service was impeccable! Our server was super-friendly and he made our dining experience pleasurable, fun, and relaxing. In addition the staff was full of smiles and good energy. For my main course I ordered the FLAT-IRON STEAK. The presentation of this dish was extremely enticing and I couldnt wait to dig in! I found each bite melted in my mouth as the savoury, perfectly seasoned flavour of beef hit my palate. The Basil pesto mashed potato is an absolute brilliant combination and the side of seasonal vegetables were cooked to perfection. Its one of those meals you cant stop eating even when you are full! I found I was craving it the next day and I cant wait to go back! The restaurant itself was full of lighthearted connoisseurs. This atmospheres along with the dcor made us feel as if we were truly in Italy! Thank you for the exceptional experience Del Dente!
Upbeat, yet cozy. This place is one of our favorites. It’s the kind of place that you can settle into for the evening with a group of friends, or your special date. The food is delicious. The wait staff are friendly.
We are here almost every week (Doug & Laura) The staff and service is best in the area. Food fresh and talented cooking staff. Bar tenders Rock yeh Rubin