Latest Reviews
-
Wasn't impressed. Had Bisquit sandwich and pulled people pork The meat seemed dry and it's a small place inside. Wouldn't bother going back.…
-
We loved our dinner at Greenwood. The ribs were delicious and the brisket was sublime. The fresh fries and cold slaw rounded out the meal beautifully.…
Stephanie S
Greenwood Smokehouse BBQ
-
This is the best BBQ I've been to in T.O. so far and I'm making a concerted effort to hit them all. Great meat, hands down fantastic. I would say add …
Gulosus
Greenwood Smokehouse BBQ
About
Greenwood Smokehouse BBQ is open for Casual Dining. Greenwood Smokehouse BBQ serves BBQ and Diner dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
deliverytakeaway availableindoor seatingwifiReviews
Leave a Review
You must be logged in to post a comment.
8 Reviews on “Greenwood Smokehouse BBQ”
We loved our dinner at Greenwood. The ribs were delicious and the brisket was sublime. The fresh fries and cold slaw rounded out the meal beautifully. I can’t watt to go back.
This is the best BBQ I’ve been to in T.O. so far and I’m making a concerted effort to hit them all. Great meat, hands down fantastic. I would say add that I found there was a little too much sauce on the ribs, but that’s something you find in most BBQ places outside of the southern States. That said, next time I’ll order sauce on the side b/c Greenwood’s meat can definitely hold it’s own.We had the pork ribs, brisket, pulled-pork, brisket brioche sandwich, and Mac ‘n’ Cheese with pulled-pork. Everything included in this Meatageddon was fantastic, but the ribs and brisket were par excellence. For sides there was ‘slaw, hush puppies and (great!) fries. Honestly, I’m not sure how I’m able to move today.As for the restaurant, it’s a little cramped, but has a great Vibe. And -very important- there’s Star Wars paraphernalia everywhere. We asked our waiter about it and it turns out the owner is a huge fan. I love that they’ve reflected themselves in the ambience.You won’t find Beef Ribs on the menu, which was a bit disappointing, but I would go back in a second. Great staff, great food, simply fantastic!
The Greenwood smokehouse sit unassumingly on Danforth st, Id walked past it once without realizing until we were invited to a small event to try their new menu.On arrival we were each given a smoked pear mint julep, the pears smoked in house, and shown to their outside patio.It was cozy and intimate with the smoker in the corner, definitely a quaint vibe.As we sat and drank we were given or first entre, rib tips smoked then deep fried and double glazed with Memphis and Carolina sauce. Needless to say they were textural dynamite and flavoursome.They were cooked really well and each sauce complemented the other without overpowering.We smashed down the rib ends and were then given a glass of Kensington watermelon wheat beer, which if you havent had is fantastic, and a shot of bookers to further wet our appetite and bring us into the Deep South. It was at this point we went inside to sit down for our mains, out first a Cobb salad. Be warned, it was not your average cob salad, it had, blue cheese, egg, bacon, smoked turkey, avocado, tomato and arugula with a light dressing. Combined there were divine, a full array and balance of flavor and texture, something I could get behind, and Im not a salad man. Next out were 3 St Louis style ribs each done differently, the first a Memphis bbq sauce, the second a Carolina mustard bbq sauce with the last being their Memphis style dry dusted.All were smoked to perfection and coated liberally; my personal favourite was the Memphis BBQ, sweet and sticky and just a touch of tang.For the main event each table was given a platter of their other smoked goods, a stack of 1.5 hr smoked, fried and glazed wings, a mound of 15 hr brisket slices smothered in bbq sauce and pickled onions, their pulled pork and 3 sides, double smoked beans, a 3 cheese Mac and cheese and their coleslaw.I started with the brisket and coleslaw, the brisket was soft, meaty, and fatty and simply melted in your mouth with the onions giving a crunch and zing while the coleslaw was not over dressed and retained a good crunch.The beans were my favourite side; double smoked and made with a chili base they stole my heart.I enjoyed the beans with the pulled pork, they complemented each perfectly. The mac and cheese was cheesy as but still maintained airiness about it.I made one mistake that night, I ate the wings last. I will regret that till the day I go again. They were amazing, so crisp, slightly smokey, sweet but spiced and altogether awesome.Last out was a smoked peach cobbler with a crme anglais, it was as rich as it was smokey, which was a considerable amount. Luckily the sweet toppings helped balance the smokey peaches.The food the Greenwood smokehouse is putting out is absolutely on point and is well worth checking out. steakmeouttonight.com
I live in the neighbourhood, but first tried their food at a recent fundraising event. It was awesome enough to make us want to visit the restaurant in person 🙂 We were not disappointed. The small platter was ample for two, with beef brisket, wings, ribs, pulled pork and coleslaw. Everything was perfect. We shared a mixed salad as well. Fun, casual atmosphere, great food and good staff. A winning recipe for sure!
First off, I love BBQ.Greenwood Smokehouse did not disappoint 🙂 Fantastic brisket, delicious chicken wings, yummy smoked flavour and great saucy ribs. The salad that we had the pleasure of tasting at the Greenwood Smokehouse Menu Tasting was absolutely delicious, although we were surrounded by meat, we were asking for more. The cole slaw and mac and cheese, holy yummmmms. I also really enjoyed the watermelon beer and I’m not much of a beer drinker at all. We finished with smoked peach crumble and it was the perfect ending to a great night. Definitely recommend this gem on the Danforth.
We were a large group and the restaurant did well to accommodate us in every way. I’m an avid BBQ smoker myself, so I take good care in providing the proper feedback to my fellow enthusiasts. The menu offers up your typical fare but kicks it up a notch! The wings were top shelf, the ribs were unreal, and the pulled pork was perfect. All of our side disheswere theproper compliment and the price was right. Well done, Greenwood. Well done.
Best brunch I’ve had in such a long time.I had the special – brisket, bacon, and pulled pork on top of a crispy hashbrown, topped with an egg and asiago. It was AMAZING!My sister had the breakfast poutine, which I also at some (lots) of, and it was great too. Nice drip coffee as well.I’ll definitely be back for all the other meals 🙂