Smoke’s Poutinerie
Latest Reviews
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Food was great albeit a bit pricey. Family of 4 got 3 poutines and a regular fry and it came to $38???. Food tastes good although real skimpy on the c…
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Bad service. When the poutinerie opened at 11am the door was locked and after waiting 5-7minutes still no one opened the door until I peaked through t…
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Varietinerie. This place has got it all when it comes to poutine. Multiple toppings, endless variations, even 3 types of gravy to satisfy different ta…
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Smoke's Poutinerie serves Fast Food and Canadian. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Smoke’s Poutinerie”
Varietinerie. This place has got it all when it comes to poutine. Multiple toppings, endless variations, even 3 types of gravy to satisfy different tastes. Portions are hearty and the cost is reasonable. The slaughterhouse poutine puts other fast food restaurants to shame for its sheer heart attack potential. Love the place.
Cheese is never melted and tastes like chunks of rubber, far too less toppings for buying a large size, gravy was mediocre.. Been here a few times to give them another chance, will never come back again
Mouth wateringly good. I can not get enough of their poutine!! I’ve never been disappointed once. The servers are friendly and the service is quick. You never have to wait long even on nights when the line up is out the door. And while it could be considered a little expensive – the portions and quality are more than worth it. I’ve never had the regular poutine from here, but their tripple pork poutine is a must try.
What is Wrong With the Gravy?. Took a friend out to try a place that only does poutine and it was so disapointing.The gravy tasted of peper and nothing else. Fries were good, but there was hardly any cheese and what was there didn’t taste like cheese curds, more like pieces of white cheese.Not going back.
The gravy is horrible. It tastes like its made from a cheap/watery powder. Too much hype, too much money.
Not what I had expected due to the hype. It was so-so. The gravy tasted really funny…. not seasoned well, very odd flavour and the consistency was also strange, it was goop, not a sauce.
Bad taste of gravy. It was my 1st time at the newly opened Poutinerie in Hess Village. I ordered a regular normal poutine. I got about a block away before turning around to complain that it tasted like mold. Don’t know, maybe it was that the cheese was going off, but I was pretty sure it was the gravy…I ended up getting another one with the peppercorn gravy, which wasn’t bad but still I only ate a few mouth full before I put it down for good. I asked the girl behind the counter what the normal gravy consisted of and she told me chicken stock…maybe that’s what I didn’t like? dunno, I think gravy should be made with beef stock personally.