Latest Reviews
-
Six of us decided to go here for dinner. It had been over a year since we had been here and we wanted to see if the food had improved. We arrived at s…
Smriti Das
Crossings Grill & Pub
-
Had a very good lunch yesterday at crossings, nice waitress and the atmosphere was fun. I always wanted to try this a place, driving by it seemed like…
Crystal Mcleod
Crossings Grill & Pub
-
Crossings has a pretty extensive menu and has consistently good food. Each time I've come for lunch or dinner everything has been excellent. Only disa…
Laura M
Crossings Grill & Pub
About
Crossings Grill & Pub serves International, Bar Food and Sandwich. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
live musicsports baroutdoor seatingnightlifeReviews
Leave a Review
You must be logged in to post a comment.
10 Reviews on “Crossings Grill & Pub”
Good. Pub food that is pub food – nice ambience but nothing out of this world. Food is very acceptable. Had the Union Jack burger and it was tasty enough.
The pub ambience was great,The dirty burgers, pasta and crab cakes are awesome!The wait staff are attentive and fun. I have been toboth locations and while the inside environment in Lambeth is brighter, theHyde Park has the best patio location. The food presentation is as good as, OR better than ‘fine dining establishments’.
Just had the best burger I have ever tasted. The Union Jack burger with sauted mushrooms, bacon and blue cheese is amazing!! Highly recommended
Saturday Night in May. Have been here several times. Love it generally. Outdoor patio is great, good music, always have had nice, friendly waitresses. This time had a few apps and beer. Sweet Potato perogies were not perogies at all, just wonton chips with little potato inside. Get without onions but add salsa. Gf had side Caesar but added the panko crusted goat cheese (best part of the meal). Grilled chicken flatbread was okay but balsamic vinegar didn’t go with it and chicken was dry. Also ordered a 1664 but brought me a 1664 Blanc, boo. Will come back because I like the atmosphere and general place but disappointing this time.02 May, 2015Sweet Potato Perogies. More fried wonton than sweet potato, got without onions, bacon & sour cream good but dry, needs salsa02 May, 2015Grilled Chicken Flatbread. Good size, balsamic vinegar on top is a bit weird, chicken was dry, goat cheese is great though, good potential, worth an app try
Meh. Great location, cool patio, slow but polite service, dull and blah food. In this day and age when there are so many wonderful gastro-pubs why waste money here. Until they turn this around we’re never going back.
Disappointing. Terrible service, small portions for the price, and the food itself is not that great. The fish tacos are very disappointing – flavourless and there is nothing to them. We had to wait a while to get water and beer (which was flat and not cold). This place has a lot of potential – nice ambience and patio but they need to improve the service and quality of the food.
Very Chaotic. Went for dinner on Saturday night. On the plus side, we didn’t have to wait long for a table but that’s about where the positives ended. The server we had was really bad – didn’t tell us the specials, didn’t give us a drink list and didn’t really give a crap. We were seated by the bar in the corner so I had a pretty good view of the room and noticed that a couple of times, the wait staff were giving food to the wrong tables. The appetizer was alright but the flat bread that came with a hot dip was covered in so much flour! I had to shake off the excess. I mentioned it to the person who took the plates away (she wasn’t dressed in a kilt so maybe she was the manager) but she said it was because they were hand made. Uhhhh, I think it was because they were undercooked. They were very pale and just looked like wedges of dough. Then the entrees came. They were better and this is going to sound really picky BUT the vinegar that came with my fries wasn’t malt! What kind of pub serves regular white vinegar with hand cut fries?! So in a nutshell, this place may be better to try out on a non busy night where you can actually get all the menus and feel like you’re not putting the server out by asking questions. I don’t know if it was a line, but the server apologized for his lame service (as we were calculating the tip) but too little, too late, bud.