Latest Reviews
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One of the best ramen house in GTA. The waitress provide excellent service, very attentive. I went there two days in a roll. So you can tell how good …
Kenneth W
Koi Sakana
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We tried this nice, small, cozy neighbourhood ramen place with nice soup and courteous, thoughtful service when visiting Toronto recently. I had the s…
Cheryl Engler Wadasinghe
Koi Sakana
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The Grilled squid, $7, was tender and not chewy. There was a slight smokey flavours from the grill and the sauce wasn't too salty.Not really a fan of …
Jacqueline
Koi Sakana
About
Koi Sakana is open for Casual Dining. Koi Sakana serves Japanese and Asian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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4 Reviews on “Koi Sakana”
One of the best ramen house in GTA. The waitress provide excellent service, very attentive. I went there two days in a roll. So you can tell how good this restaurant is.
We tried this nice, small, cozy neighbourhood ramen place with nice soup and courteous, thoughtful service when visiting Toronto recently. I had the spicy soup and my daughter had the veg noodle soup with extra noodles 🙂 She enjoyed it, it was her first time trying those mushrooms. We both liked the corn a lot. Afterwards we really enjoyed sharing a piece of the tofu cheesecake. It was delicious. My soup was really tasty, this was close but a couple steps away from my best ramen experience. Still a wonderful place for a bowl of yummy noodles when travelling.
The Grilled squid, $7, was tender and not chewy. There was a slight smokey flavours from the grill and the sauce wasn’t too salty.Not really a fan of the curry but the restaurant name does indicate that it’s a ramen shop and not curry shop. The pork cutlet was on point, someone once told me that you can tell if a restaurant is good by how delicious their pork katsu is. It was nicely golden brown with an ultra crisp exterior and the pork itself was tender and juicy (I hate that word).My broth was tongue burning hot, just the way I like it and the noodles were thin and had a nice chewy texture. I opted to get the House Speical Tonkotsu Ramen, bbq pork, egg, green onion, black fungus, corn, fishcake & seaweed, $8.50. Overall the ramen was good, no comparision to Sansotei or Santouka but a nice option for people who want to satisfy a ramen craving without heading downtown.Koi Sakana serves up one of the better ramens uptown.Update: I’ve been back quite a number of times and Koi really hits the spot when you’re craving quality ramen uptown! jyaueats.wordpress.com
There is a good variety of ramen here, beyond the typical ones. The prices are reasonable, and the taste is good. My ramen, the soft pork bone ramen, was a little bit skimpy on the pork bone unfortunately. The soup was tasty and not overly salty however. We also had the grilled calamari, which was a bit bland, might have been from frozen squid.