Terra Restaurant

Latest Reviews


  • Valentine's Day at Terra = perfection. We loved the food, atmosphere, service, and the roses they gave to every single lady there. The rack of lamb is…

  • The food is incredible at Terra! Especially the fresh oysters, steaks and Ostrich fan!I went to Terra, which admittedly is a little out of town, and h…

  • Their grilled chicken is one of the best in t dot. White meat is hard to perfect, they cook it near perfection. Pretty pricey, worth it once in awhile…


About

Terra Restaurant is open for Fine Dining. Terra Restaurant serves European and Canadian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!

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Feature List


deliverytakeaway availablewheelchair accessiblepatio seating availablelive musicwifi

Reviews

7 Reviews on “Terra Restaurant”

Excellent
4.9
7 reviews
  • Newsha

    Valentine’s Day at Terra = perfection. We loved the food, atmosphere, service, and the roses they gave to every single lady there. The rack of lamb is amazing and must be tried! We started with a Caesar salad and calamari, both amazing. I heard the oysters here are good as well and I wanna try them next time. The Salmon is also really good if you like turnip sauce. I definitely recommend this place.

  • Rebecca Felgate

    The food is incredible at Terra! Especially the fresh oysters, steaks and Ostrich fan!I went to Terra, which admittedly is a little out of town, and had a lovely evening in the romantic setting.The wine is good and there is plenty to choose from (for all price ranges.)The menu is edging on the pricey but the Oysters are reasonable at $2.50 each.I had scallops and pork belly to start, which was delicious with excellent big, juicy scallops. I followed this up with the Ostrich fan for main which is served medium rare on a bed of mushroom risotto. I cannot recommend this dish more! SO GOOD. The meat was tender and so tasty, plus it was great to try something a little different.For dessert I opted for the Dulce de Leche cheesecake, which was heavy but delicious. I would totally recommend sharing this with someone if you want a nice tasty dessert but don’t feel you can manage anything too dense.Overall a great experience with very friendly and helpful staff.

  • Rain On You

    Their grilled chicken is one of the best in t dot. White meat is hard to perfect, they cook it near perfection. Pretty pricey, worth it once in awhile.RM

  • H Chu

    It’s been 10 yrs since our family moved out of this area. We returned to this restaurant with a great experience. Food was delicious, service was professional, and atmosphere was lovely. The waiter was knowledgeable with the menu and quality, and did not hesitate to take back a dish that was not what we had expected. We also appreciated his honesty when we asked if we had ordered too much! Highly rated and will return.

  • Bill Zee

    Terra is still on point…fine dining at it’s best.. In my opinion, you get what you pay for. Top quality service & food prepared professionally. Chef Perrin has directed his kitchen team to consistent standards for many decades, but when he is hands on, you can see & taste the perfection of his dishes.My last visit, I was very impressed with our dinner & was informed that the Chef was at the helm of the stoves & was executing the flawless appetizers & mains. They should advertise when he is actually cooking. All in all, it’s always a great dining experience, some reviews are sent by low class diners that don’t know much about fine dining.

  • Adriangwang

    DELICIOUSNESS!!. First off, this is my first review because I usually never write reviews. But for Terra I had to because this is seriously one of the best kept secrets out there. Terra is AMAZING!My family and I go to Terra every year for our Christmas/New Year’s dinner. Last night we went as 4 adults with 2 kids. We ordered 3 Sundaylicious items, a rack of lamb, and a spaghetti for the kids. The Sundaylicious menus were upgraded to a Chilean Sea Bass, Veal and Seafood Spaghettini.My mother ordered the rack of lamb which was mouthwateringly delicious! Cooked to a medium rare, this was one of the most tender rack of lambs I’ve had. Normally, I like it with mint jelly but this was so good, it’d be a shame to spoil it with a lesser condiment.The spaghettini was cooked perfectly to al dente and the seafood was surprisingly substantial with scallop, giant tiger prawn, Alaskan king crab legs and a half lobster tail. Usually I’m never full at places like these (I’m one of those bottomless pit asians that eat everything without gaining weight) but the seafood was actually filling AND delicious! BONUS!I only sampled a bite of the sea bass – simply sublime. It’s by nature a very oily fish, and my favorite cooked fish, so it felt a little heavy after so much food. Still, I’d be hard pressed to find fault with it.Unfortunately I was too full to sample the veal but my brother in law seemed quite happy with his meal.Then came dessert! My preference is for a chocolate lava cake but the chocolate torte left me with no quibbles. Fresh, moist and drizzled with chocolate fudge, it just hit the spot with a side of earl grey tea. So delicious!Well that’s it. My first, and maybe last, post ever. But for Terra it’s truly worth it.PS. Terra is not cheap but their Sundaylicious menu is well worth it ($39). Plus, they often have incentives like buy one get one free Sundaylicious cards. If you’re feeling cheap, bring a date along and split the discount. You really can’t beat it at that price point, although you should really look at upgrading the Sundalicious item to something more expensive (it was ~$10 upgrade for the seafood and veal). Finish it off with some tea or uncork a bottle of wine and it’ll come out to ~$60 after tax/tips but it’ll be one of the best dining experiences ever! 🙂

  • VRT

    Terra, time warped.. Let us start with the decor which leaps out at you when you walk in. In one word, hideous. Gold painted walls, crystal bedecked wall sconces and heavy crystal chandeliers. Hello circa 1973 lounge. To complete the 70s lounge feel, welcome the blaring, conversation destroying, middle of the main path through the restaurant, band. I couldn’t finish my meal quickly enough after they started playing. I mean that, literally. The service was very polite, but inefficient (three different servers tried to take our orders at different times) and slower than all hell. My visit was with a party of six, the size of our table could have comfortably seated ten. I like elbow room but I couldn’t hear half my party even before the lousy band started playing. The food, when it did arrive was underwhelming at best. Tough, chewy calamari, over salted soup, steak cooked beyond asked for doneness. Then they took our after dinner drink and dessert order, (I would have preferred to just pay and leave, but my party wanted dessert) brought teas and coffees (no espresso or cappuccino) to the table and promptly forgot that we even ordered dessert at all. One of us had to ask, we received an apology. The positives of the meal? The frites were crisp and delicious, the flourless chocolate torte was decadent and rich.I am far from a fine dining novice. If Terra were in Downtown Toronto, it would last a month. This was not the 800$ dining experience the bill indicated. Will not return.

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+1 (905) 731-6161 +1 (905) 731-6161

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8199 Yonge Street, ON

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