About
At ``La Bouche Des Gots`` the view is in the plate An enjoyable stay wouldn't be complete without good food. Make the most of your stay and appreciate dinner in the setting of our restaurant. Regis offers a menu with local produces with a personal twist. With over 20 years experience as a Chef in Michelin star restaurants, you will soon find out how passionate Regis is about his cooking. You are not staying at the Inn? We serve dinner between 6.00 PM and 8.00 PM.
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