In 2006 started the undertaking of opening up an urban barbecue place in the history-charged, former free zone warehouse in the city of St.Gallen. After almost two years of planning, the Restaurant Lager- haus was finally opened in October 2007. Since October 2014, Mehmet Daku – who actually started his career as an apprentice in the Restaurant Lagerhaus – manages Read more...
Find the Best Restaurants Around Sankt Gallen, Switzerland
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