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Yakiniku Kakuoh

No Reviews
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Mon
6:00 pm - 7:00 am
Tue
6:00 pm - 7:00 am
Wed
6:00 pm - 7:00 am
Thu
6:00 pm - 7:00 am
Fri
6:00 pm - 7:00 am
Sat
6:00 pm - 12:00 pm
Sun
Closed
Price Range: $$$
Hankyu Kyoto Line Kawaramachi Station 6-minute walk, Keihan Main Line Gion-Shijo Station 8-minute walk Hours 18:00-7:00 We serve the very best beef ,wagyu, with fine fragrance and sweetness and its fat that looks like marble, cooked with the best skill. Read more...
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Ichimura

No Reviews
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Price Range: $
Ichimura is open for Lunch and Dinner. Ichimura serves Japanese, Kappo and Kyoto cuisine dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it! Read more...
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Hyoki, Ginza Sanchome

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Price Range: $$$$
Hyoki, Ginza Sanchome is open for Lunch and Dinner. Hyoki, Ginza Sanchome serves Japanese, Contemporary, Healthy, Kaiseki and Kyoto cuisine dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it! Read more...
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Bunzo

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Price Range: $
Bunzo is open for Lunch and Dinner. Bunzo serves Japanese, Kappo and Kyoto cuisine dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it! Read more...
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Manshige Honten

No Reviews
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Mon
11:30 am - 10:00 pm
Tue
11:30 am - 10:00 pm
Wed
11:30 am - 10:00 pm
Thu
11:30 am - 10:00 pm
Fri
11:30 am - 10:00 pm
Sat
11:30 am - 10:00 pm
Sun
11:30 am - 10:00 pm
Price Range: $$$
Manshige Honten is open for Lunch and Dinner. Manshige Honten serves Japanese, Kaiseki and Kyoto cuisine dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it! Read more...
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Minokichi Temmabashi

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Price Range: $
The Minokichi was founded in 1716 as one of the eight licensed restaurants to save fresh water fishes authorized by Shogunate’s Kyoto Administration and it has always been making a history of Kyoto cuisine. Read more...
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Ichimasa

No Reviews
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Mon
11:30 am - 1:30 pm
5:30 pm - 12:00 pm
Tue
11:30 am - 1:30 pm
5:30 pm - 12:00 pm
Wed
11:30 am - 1:30 pm
5:30 pm - 12:00 pm
Thu
11:30 am - 1:30 pm
5:30 pm - 12:00 pm
Fri
11:30 am - 1:30 pm
5:30 pm - 12:00 pm
Sat
5:30 pm - 11:00 pm
11:30 am - 1:30 pm
Sun
Closed
Price Range: $$$
Ichimasa is open for Lunch and Dinner. Ichimasa serves Seafood and Kyoto cuisine dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it! Read more...
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Ishiya Uzumasa

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Price Range: $$$
ISHIYAs Yakiniku is best served when “Lightly roast to keep the beef succulent”. 1. Leave the grill screen on fire for more than 1 min, for its surface to get hot. 2. Place meat pieces on the heated screen using the Yakiniku tongs. 3. The bottom surface of meat starts to get grilled and sizzling after 15-25 seconds. Then, turn Read more...
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Kyoto Niku Kappo Wakuragi

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Price Range: $$$$
Kyoto Niku Kappo Wakuragi is open for Lunch and Dinner. Kyoto Niku Kappo Wakuragi serves Japanese, Kaiseki, Kappo and Kyoto cuisine dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it! Read more...
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Gyukatsu Kyoto Katsugyu, Yodobashi Yokohama

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Price Range: $$$
Fried Japanese beef cutlets “GYUKATSU”, medium rare on the inside yet crispy and crunchy on the outside. Enjoy with wasabi soy sauce, sansho spice and salt, Worcestershire sauce curry broth and more. The original location in Ponto-cho is a 100-year-old machiya(traditional tradesman’s house.) Read more...
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Japanese Cuisine Aso

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Price Range: $
Japanese Cuisine Aso serves Japanese and Kyoto cuisine. Incorrect or missing information? Make a report, or claim the restaurant if you own it! Read more...
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Kyokaiseki Minokichi Shinsaibashi Midosuji

No Reviews
Favorite
Mon
11:30 am - 3:00 pm
5:00 pm - 10:00 pm
Tue
11:30 am - 3:00 pm
5:00 pm - 10:00 pm
Wed
11:30 am - 3:00 pm
5:00 pm - 10:00 pm
Thu
11:30 am - 3:00 pm
5:00 pm - 10:00 pm
Fri
11:30 am - 3:00 pm
5:00 pm - 10:00 pm
Sat
11:30 am - 10:00 pm
Sun
11:30 am - 9:00 pm
Price Range: $
The Minokichi was founded in 1716 as one of the eight licensed restaurants to save fresh water fishes authorized by Shogunate’s Kyoto Administration and it has always been making a history of Kyoto cuisine. Read more...
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