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Nice athmosphere, but it felt colder in the restaurant than outside. We froze! Food was average, the margarita sauce with the salmon had only 3 tastel…
juakinazo
Borde Sur Bar Restaurant
About
Bosdesur was established in 1950 under the roof of Hosteria Entre Lagos. We have been catering to visitors needs for over half a century. At Bordesur, we take pride in the customs and culture of our native Puyehue and family tradition. In doing so, we aim to transmit the same sense of tradition and familiary to the food we prepare.Details
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1 Reviews on “Borde Sur Bar Restaurant”
Nice athmosphere, but it felt colder in the restaurant than outside. We froze! Food was average, the margarita sauce with the salmon had only 3 tasteless clams and those papas bravas were few, also lacking taste and texture. Too expensive I would add.