About
Jing Yaa Tang first opened its doors in 2013, and immediately won over the city's sophisticated gourmets, soon becoming the premier destination for Peking Duck and unlimited dim sum. For the past six years, Jing Yaa Taa has earned a well-deserved reputation in Beijing from prestigious media friends and around China for uncompromising authentic Chinese regional cuisine. In November 2019, Beijing has welcomed Michelin guide to the city, and Jing Yaa Tang has received a one star recognition.
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