About
Known as the Paella's place, and after three years of activity in Beijing since it opened its doors in 2009 at Nali Patio, Niajo has become a reference in Spanish food in the Chinese capital.Under the guidance of the Chef Alex Sanchez and with an interior design that shows the essence of Spain combining warm materials, elegance and cosiness, Niajo becomes a place to enjoy and feel the authentic Spanish gastronomy experience.
Details
