About
A phenomenal dining experience presented in a breath taking room, perched on the edge of the cloud forest. The cuisine is a fusion of traditional regional dishes and popular classics from across the country, enhanced by innovative sauces, spices and combinations of fresh herbs and vegetables hand selected from the hotels gardens and greenhouses. The enticing meals are thoughtfully prepared with nutritional sensibility and local ingredients that compliment their exquisite flavors. An extensive wine list and some of the most sumptuous deserts imaginable are yours to savor and enjoy. Breakfast, lunch and dinner are served daily and the made-to-order breakfast is always complimentary to hotel guests. The lunch menu features also light menu choices and fresh brewed Costa Rican Coffee drinks that are a favorite of local visitors and vacationing guests alike.
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