About
A 1927 mansion in downtown San Jos, with a terrace full of light and charm. We specialize in traditional Italian and Mediterranean food, made with natural ingredients and completely handmade, by our Chef Fabrizio Feola Vasquez. Our proposal is characterized by freshness, healthy food and vegetarian and vegan options. You will be amazed by our delicious handmade ice cream! We offer la carte lunches and executives, cooking courses, dinners and private events, and live music. In addition, we have a cafeteria service during the day, with gourmet confectionery and coffee of selected height. We have different spaces and environments in the mansion, indoor and outdoor, available for events of all kinds: weddings, anniversaries, birthdays, baby showers, bachelor parties, dinner, executive events and private parties. The space is ideal for artists who wish to use the facilities for live performances.
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