Finch Bay Restaurant

About

Delicious, healthy international and Galapagos-inspired dishes are prepared daily by the Hotel's Head Chef Jos Tamayo, using the freshest ingredients - including many from our organic vegetable garden "Chakrita". Vegetarian and special requirements can be accommodated.

Details



Feature List


outdoor seatingwheelchair accessiblefull barreservationsseatingaccepts american expressaccepts mastercardaccepts visadigital paymentsaccepts discoveraccepts credit cards

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+593 99 133 0796

Directions

Barrio Punta Estrada S/N, Puerto Ayora, Ecuador

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