About
"La Garrapata" offer his clients exquisite dishes elaborated with the best fish, seafood, vegetables and meets, bought from producers in Galapagos. This restaurant employs in its majority only local worker, properly trained for producing dishes under the high standards of hygiene and quality. Furthermore it is a leader in application of environmental best practices, which help the sustainability and conservation of the Galapagos Islands. The Restaurant "La Garrapata" pleases to attend you and we hope that our service will be of your complete satisfaction.
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