About
Everything about the Birdcage is pure Thailand, from the exotic water feature at the door to the authentic etiquette displayed throughout your meal. What will really transport you across the continent; however, are the sizzling sounds and enticing aromas from the open kitchen, where Chef Narong creates Thai specialties such as Garlic Pepper Shrimp, Cashew Chicken and Crispy Rice with Peanut Sauce.Location: In the Semiramis InterContinental Hotel - 2nd level Services: Lunch | Dinner
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