About
The cuisine is epicurean and fine with exclusive products and peppers from around the world. Our kitchen team welcomes a pastry chef chocolatier with experience. The full menu of the day at 19,50 The restaurant menus 29 to 39 for the highest-end menu 59 We have prepared for you the best food and wine pairings thanks to a complete and captivating sommelier selection Throughout the day the bar welcomes you with a selection ranging from cocktails to spirits The large terrace will let you admire the panoramic and breathtaking view of the bay of Camaret-sur-mer, We are open from 9am to 1am every day from March to November.
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