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The Restaurant Muns lays its tables to propose you of the regional specialities revisited with Munster cheese. Greedy and home-made dishes from local products! Munster is a native cheese from the east of France with cow's milk. It is a cheese of character in the taste, soft and delicate. The team of Muns ' suggests you discovering hot Munster in its traditional and original preparations but also tasting him cold in its various stages of refining or flavouring.
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