About
The Wormsa Restaurant proposes a range of delicious dishes in a warm friendly ambiance. Specialities from Alsace, copious salads and a children's menu are available. You can taste our traditional homemade choucroute, our flambéed tarts, our Munster cordon bleu, our Marcaire burger or a pink trout steak from the river Fecht, our homemade pasta with seasonal produce. Our chef proposes a selection of special group menus for up to 100 people. Menus available on request. The restaurant is open every day. The restaurant is closed in January.
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