About
In an authentic wine cellar with a warm and refined atmosphere, the restaurant La Cave du Bailli suggests a home made cuisine where raw products are processed by the Chef and his team to satisfy all taste buds. An imaginative menu declined seasonally, where Alsatian specialties are available as well as daily specials, weekly suggestions and menus. A selection of wines from the family estate Halbeisen will also accompany all your dishes perfectly.
Details
