About
In front of the railway station of Bordeaux, look at the large 1923's art deco facade with its mosacs and bronze heads, come to discover the renovated rooms and have a sit in the warm and cosy atmosphere of this splendid 1896's brasserie. Between its fine selection of oysters and its pure alsatian sauerkraut, you will find a large choice of dishes and menus, with classical brasserie food like the sole meunire, the mussles or the Paris-Brest, the Rapid Menu or the large salads for hurry people and season special dishes like the lamprey and the asparagus. Oh, and there's a fantastic wine list and a large and attractive terrace.
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