About
Restaurant traditional, You are warmly welcomed by Hans and Inky. The restaurant has a friendly atmosphere and with nice weather we serve on our terrace, which offers a beautiful view on the valley of the Ceou and the countryside. The kitchen is gastronomic, traditional, regional and local using local products as foie gras and duck. We have a child menu and in all our menus we have European specials and during the low season we have our regular theme evenings. In all our menus and the a la carte menu we propose, homemade, local dishes and european specialities. Child menu for 10.
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