About
La Bodeguita restaurant welcomes you into a relaxing ambiance, with a menu featuring seasonal Mediterranean cuisine. During the winter, you can dine by the fire in our enclosed veranda overlooking the Place dAssas. In warmer weather, you can enjoy the chefs creations al fresco on our terrace on the square. The chef Stphane PARRAS and his team use only regionally sourced, high-quality products, particularly for the tartares, the house speciality. Authentic, traditional cuisine is the starting point for every dish.
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