About
A UNIQUE FORMULA AROUND THE COTE DE BOEUF The Maison Carne concept is built around the price to pleasure ratio: serving a good 1kg rib of beef, enhanced by precise cooking, at a unique and affordable price. The Cote de Boeuf may be eaten alone or shared by two people. Combining gastronomic and visual pleasure, we offer a formula that is affordable for everyone. Cte de Boeuf Maison Carne
Details
