Latest Reviews
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Nice pizza.. fresh base and very tasty!Service was slow when it came to organising the bill but besides that it was a lovely little pit stop!…
JeneferM
Au Coq Hardi
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Very nice and good place, the waitress was very kind and taking care of everything. The service was a bit slow, we ordered muscles and it took a bit o…
surriz
Au Coq Hardi
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We enjoyed eating outside (the street seems to be blocked off to cars). The staff was friendly, and we split a nice cassoulet (not the absolute best I…
Jeff940
Au Coq Hardi
About
Dans un cadre chalereux et convivial le Chef Giovanni e l'equipe du Au Coq Hardi ont le plaisir de partager avec vous la passion d'une cuisine mditerranenne traditionnelle 100% maison !Details
Feature List
takeaway availableoutdoor seatingfull barreservationsseatingwheelchair accessibleaccepts american expressaccepts mastercardaccepts visaaccepts credit cardsReviews
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7 Reviews on “Au Coq Hardi”
Nice pizza.. fresh base and very tasty!Service was slow when it came to organising the bill but besides that it was a lovely little pit stop!
Very nice and good place, the waitress was very kind and taking care of everything. The service was a bit slow, we ordered muscles and it took a bit of time. In any case, the food was incredibly yummy
We enjoyed eating outside (the street seems to be blocked off to cars). The staff was friendly, and we split a nice cassoulet (not the absolute best I’ve had, but pretty good).
Packed to the brim with locals. Chef is very good – if it goes about starters and main courses. Desserts indistinct. Prices more than reasonable – menu for 17 euros. Reservation obligatory.One of the main reasons to visit Ales.
Despite their website saying that it was open from 18:30 to 22:30 every day, and a scribbled message in the window saying that it was closed on Wednesday, it was closed when we turned up for dinner on Sunday evening without any explanation.
Returned to this restaurant after seven years and was happy to find the food and service as lovely as in the past.
We enjoyed our dinner at this restaurant. Really friendly and efficient staff, despite the place being almost full on a Monday night. The food was all good, although the prawns were a little overdone. Great deserts and wine- overall a great experience.