About
The restaurant Les Grands Buffets is the perfect match between a prestigious table of tradition with a eat-all-you-can buffet. You are invited to a real self-service banquet where you can find all the traditional dishes of a feast meal: six varieties of foie gras (regular, or with salt, or with pepper, or with basque chili, or with muscat of Rivesaltes and in crme brle), oysters, smoked salmon, lobster l'amricaine, spit roasted Pyrenean suckling lamb and suckling pig, tournedos with foie gras, cassoulet with duck confit, a collection of 111 cheeses and more than 50 home-made pastries between the most emblematic of a feast meal (rum baba, paris-brest, black forest, ...) for a unique price of 37,90. The menu is free for children under 6 and half-price for 6 to 10 years-old. The restaurant Les Grands Buffets propose all the 70 wines served by the glass. The bottles served at the table are at the cellar's price
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