About
For soon 30 years, a Creperie in the suggestive decoration in the biggest Breton tradition. The menu, hospitality service & food are impecable. Gourmet & mixed salads and varied are also proposed. Big Terrace and free parking lots nearby. Our flours of buckweat and white wheat, the milk, eggs, our craft Breton beers, our ciders Breton farmers, our wines, minced beef, spinach, apples, the smoked tofu and the cream of soya are all stemming from the agriculture and from the organic "biological breeding".
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