About
Our Italian restaurant treats lovers of typical dishes between rigatoni, porchetta, plates of cheeses and cold meats, or various antipasti. In this preserved area located near the church of the port, the sidewalk terrace offers very pleasant meal breaks. The long, welcoming and warm room opens onto a display case of antipasti sold in take-out trays. The view of the kitchen attests to this: the chef has nothing to hide. To round off the trip, delicatessen products exclusively from the Alps are displayed on all four corners: olive oils, balsamic creams, wines ...
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