About
Authentic atmosphere-feel, sit with the locals and enjoy really good German food -"get to the point" waitresses. Trout was excellent, juicy pork meat with sides of sauerkraut & boiled potatos, the apple dessert (local speciality) was fantastic - crispy baked slices - YUM. Very affordable for the 4 of us, 3 course dinner with a round of smoked beer & local white wine with main course @ Euro 22/pp.
Details
