About
The traditional Bavarian restaurant "Zum Franziskaner" is operated by the Reinbold family since April 1966. Together with approx. 120 members of staff and the 35 people strong kitchen team, this family run business looks after all the culinary needs of their customers. The perfect mix of different styles make this place a meeting point for connoisseurs of high class food, local and international celebrities, business people and lovers of a cherished Bavarian light meal - the Franziskaner the only large scale restaurant in Munich with a toque in the Gault & Millau. Our cherished Bavarian food is known worldwide for Weißwürste and Franziskaner mustard as well as our beer specialities. Come on in and see for yourself. The Reinbold family welcomes you to the Franziskaner!
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