About
We at prygoshin are a young, highly motivated and creative team that prepares all dishes by hand with lots of love, sweat and passion. We believe in the home-made family vibe and are always looking for something new. We have made it our mission to familiarize Munich with the flavors of Venezuelan cuisine. Our food is a mix of traditional Venezuelan recipes and the creative expression of our chefs, inspired by the rich and colorful Venezuelan ingredients. Corn bread, corn, black beans, fried plantains, avocados, cassava, sirloin and fresh vegetables form the core of our kitchen. A brunch should not be missing and on request we also offer a large selection of vegan, vegetarian and gluten-free dishes.
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